MOTHER'S DAY SUNDAY BRUNCH
11am-3pm


Taste & Share
Mixed olives $4
Fried goat cheese, honey, black pepper $6
Piquillo peppers stuffed with mushrooms,
sherry and manchego $8
Baby eggplant, pine nuts and sultanas $4
Garlic shrimp, olive oil and bay $8

Appetizers
Mustard greens and bean soup $8
Marinated asparagus with tomato salad $8
Arugula salad, lemon, olive oil and Parmesan $8
Fried egg, potato and housemade sobressata $8

Wood Fired Pizzas
San Marzano tomatoes, housemade mozzarella and basil $13
Mushrooms, speck, tomato and mozzarella $13

Mains
Steel-cut oats with Greek yogurt and local strawberries $12
Artichoke and spinach tortilla with San Marzano tomatoes $13
Salad nicoise with Spanish tuna $14
Chili-braised pork with garlic and homemade pappardelle $16
Oven-roasted arctic char with fennel, arugula, pistachio and lemon $19