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gf = gluten friendly preparation as is. 

mgf = can be made gluten friendly with modifications

Cured Meats & Cheeses

three for 18, five for 28

  • CURED MEATS

  • Finocchinioa : fennel seed, dry cured - gf

  • Bresaola: Italy, cured dried beef - gf

  • Calabrese: Italy, cured dried pork salami - gf

  • Coppa: cured dried pork shoulder - gf

  • Prosciutto Italy, San Daniele: cured dried ham - gf

  • CHEESES

    in descending order from mild to pungent

  • St. Stephen: USA, triple crème - gf

  • Humboldt Fog: USA, Goat’s milk - gf

  • Idiazabal: Spain , sheep’s milk - gf

  • Midnight Moon: USA, goat’s milk - gf

  • Shropshire: England, cow’s milk - gf

Taste & Share

  • Wood Oven Focaccia

    buttermilk ricotta, pickled pepper giardiniera

    $14

  • Fried goat cheese

    honey, black pepper

    $10

  • Stuffed piquillo peppers

    braised beef - gf

    $10

  • Roasted Mushroom Montadito

    grilled sourdough, sherry, truffle

    $12

  • Mixed Olives

    orange zest, oregano, garlic

    $5

  • Butternut Squash Arincini

    preserved lemon, lebneh, espelette chili

    $11

Appetizers

  • Local Lettuces & Rocket Arugula

    sorrel, cucumber, dijon vinaigrette, ricotta vecchio - gf

    $11

  • Whipped Buratta

    Pearson pears , arugula, pistachio, fennel, crispy prosciutto, white balsamic - gf

    $17

  • Heirloom Tomato Panzanella

    crispy levian, shaved onion, basil, cultured cream

    $15

  • PEI Mussels

    heirloom tomato, smoked shallot, ndjua garlic butter - gf

    $18

  • Ahi Tuna

    watermelon, kirby cucumber, toasted benne, buttermilk , chili - gf

    $21

Flatbreads

  • Margherita

    san marzano tomato, mozzarella, basil, fleur de sel

    $16

  • Proscuitto & Arugula

    san marzano tomato, parmiggioano, mozzarella, olive oil

    $23

  • Summer Squashes

    shishito peppers, goat cheese, fontina , peppadew

    $22

Pasta

  • Parisian Gnocchi

    sweet corn, beech mushrooms, overnight tomatoes, corn-saffron nage sale

    $25

  • Pappardelle

    braised pork, peppadew peppers, garlic, basil - mgf

    $22

  • Fresh Herb Fettuccine

    rocket arugula, marcona almonds, basil besto, grana padano

    $20

  • Lemon Bucatini Linguini

    GA shrimp, sapelo island clams, calabrian chili, green onion

    $25

Mains

  • Wood Oven Fired Ruby Trout

    fennel-onion agrodolce, crispy panisse, pernod citronette - mgf

    $39

  • Smoked Heritage Pork Chop

    mostarda, arugula, pears, mustard vinaigrette - gf

    $38

  • Featured Butchers Cut

    chef’s seasonal accoutrement - mgf MKT

  • Grilled Gulf Shrimp

    sea island peas, cucumber sot’olio, allepo yogurt - gf

    $29

  • Wood Grilled Chicken Breast

    gigande beans, grilled little gem lettuce, hummus, lemon vinaigrette - gf

    $28

  • Grilled Steak Frites

    kennebec fries, brown butter bearnaise - gf

    $41

  • Market Fish

    chickpea ratatouille, smoked paprika aioli, pesto pangrattato - mgf

    $41

Sides

  • Local Greens

    shaved kolrabi , sweet corn - gf

    $9

  • Fingerling lyonaisse

    smoked butter, carmelized shallot, fresh herbs - gf

    $9

  • Chickpea Ratatouille

    smoked paprika aioli - gf

    $9

  • Pommes Frites

    fresh herbs, sherry aioli

    $8

Desserts

  • Butterscotch Budino

    cinnamon coffee cake, pecan sablé, sweet cream

    $9

  • Torta Caprese

    flourless chocolate almond cake, dark chocolate ganache, candied almonds, amaretto cream

    $9

  • Chèvre Cheesecake

    graham, roasted strawberries, berry streusel

    $9

  • Gelato

    olive oil Stracciatella | Ricotta | Nutella

    $8

  • Seasonal Sorbet

    $9


We are not currently allowing outside food and beverage.

For private and group dining visit fifthgroup.com/privatedining. For business or social event catering and event design visit bold-events.com

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Cocktails

  • Albert the Mash

    Pitaud Cognac CS , Citrus, Fall Syrup

    $13

  • Cloak & Dagger

    Banhez Joven Mezcal, Ron Zacapa, Banana Liquor, Cynar

    $14

  • Fall From Grace

    Infused Vodka, Seasonal Shrub, Citrus

    $13

  • Gin Tonic No. 2

    Gin, Elderflower, Lavender, Mint

    $14

  • Macedonia Park

    Elijah Craig Bourbon, Oloroso, Cherry Liqueur

    $13

  • The Luni Negroni

    Gin, Campari, Cocchi Torino, Amaretto Liquor, Chocolate Liquor

    $13

  • Toki and Cokki

    Toki Japanese Whiskey, Cocchi Torino, Montenegro, Ginger Liquor

    $14

Beers & Such

Beers

  • Chimay, Cinq Cen ts

    Blonde Ale, Belgium

    $9

  • Creature Comfort, Tropicalia

    Georgia

    $7

  • Left Hand Milk Nitro Stout

    Colorado

    $7

  • Stella Artois

    Pilsner, Belgium

    $6

  • Sweetwater

    420, Pale Ale, Georgia

    $6

  • Sam Smith

    Cider, England

    $8

  • Clausthauler, Non-Alcoholic

    GR

    $5

  • Estrella Damm

    Lager, Spain

    $7

  • Miller High Life

    Lager, Wisconsin

    $4

  • Wild Heaven

    Brown Ale, Georgia

    $6

Bourbon

  • Angel’s Envy

    Kentucky

    $13

  • Basil Hayden

    Kentucky

    $13

  • Buffalo Trace

    Kentucky

    $9

  • Bulleit

    Kentucky

    $10

  • Makers Mark

    Kentucky

    $11

  • Woodford Reserve

    Kentucky

    $11

  • Woodford Master Collection 16

    Kentucky

    $37

  • Fiddler, Georgia Heartwood

    Atlanta

    $16

  • Weller Special Reserve 7yr

    Kentucky

    $10

Scotch & Irish

  • Caol Ila 12-yr Single Malt

    Islay, Scotland

    $25

  • Dalwhinnie, 15-yr., Single Malt

    Highland, Scotland

    $16

  • Glenlivet 12-yr., Single Malt

    Speyside, Scotland

    $12

  • Johnnie Walker, Black Label

    Islay, Scotland

    $12

  • Oban, 14-yr., Single Malt

    Highland, Scotland

    $18

  • Talisker, 10-yr., Single Malt

    Island, Scotland

    $16

  • Glendalough, Double Barrel Whiskey

    Ireland

    $14

  • Mitchell & Son, Green Spot, Whiskey

    Ireland

    $14

  • Red Breast, 12-yr, Whiskey

    Ireland

    $18

  • Tullamore D.E.W., Whiskey

    Ireland

    $9

  • Teeling, Single Grain Whiskey

    Ireland

    $14

  • Ardbeg, Single Malt Scotch

    Islay, Scotland

    $15

Whiskey

  • Hakushu, 12 yr., Single Malt

    Japan

    $20

  • Resurgens, Rye Whiskey

    Georgia

    $13

  • Suntory Toki, Whiskey

    Japan

    $12

  • Yamazaki, 12-yr Single Malt

    Japan

    $24

  • Whistlepig, PiggyBack Rye

    Canada

    $12

  • Whistlepig, Small Batch 10yr Rye

    Canada

    $20

  • Whistlepig, The Boss Hog VII, Rye

    Canada

    $85

Sparkling & Rosé Wine

  • Prosecco Brut

    Acinum (Veneto, IT) NV

    Glass $9

    Bottle $36

  • Crémant Rosé

    Pierre Sparr (Alsace, FR)

    Glass $14

    Bottle $70

  • Champagne

    Domain Laurent-Perrier 375ml (Burgundy, FR) NV

    Bottle $45

  • Clarendelle Rose

    (Bordeaux, FR)

    $12

    $48

White Wine

  • Sauvignon Blanc

    J-F. Mérieau, “Hexagonales”, Anjou (Loire, FR)

    Glass $13

    Bottle $52

  • Gruner Veltliner

    Schloss Gobelsburg (Niederosterrisch, AU)

    Glass $13

    Bottle $52

  • Riesling

    Gunderloch “Fritz’s” (Rheinhessen, GR)

    Glass $10

    Bottle $40

  • Verdejo

    Bodegas Angel Rodriquez (Martinsancho Rueda, SP)

    Glass $13

    Bottle $54

  • Chardonnay

    J. Drouhin “Macon-Villages” (Burgundy, FR)

    Glass $15

    Bottle $60

  • Chardonnay

    Matanzas Creek (Santa Rosa, CA)

    $15

    $60

Red Wine

  • Pinot Noir

    Au Bon Climat “Santa Barbara County” (Santa Maria, CA)

    Glass $14

    Bottle $56

  • Pinot Noir

    Frederick Esmonin, Bourgogne Rouge Les Genevreiers (Burgundy, FR)

    Glass $16

    Bottle $64

  • Barbera d’Alba

    G.D. Vajra (Piedmont, IT)

    Glass $15

    Bottle $60

  • Grenache/Syrah

    Pierre Vidal “Costieres des Nimes” (Rhone, FR)

    Glass $12

    Bottle $48

  • Cabernet Sauvignon

    Priest Ranch (Napa, CA)

    Glass $16

    Bottle $64

Sparkling

  • Prosecco

    Acinum Brut (Veneto, IT) NV

    $36

  • Sekt

    Theo Minges, Riesling Brut (Pfalz, GR) NV

    $60

  • Cremant Rose

    Pierre Sparr (Alsace, FR) NV

    $70

  • Rose Granit

    Frank Besson (Beaujolais, FR) NV

    $75

  • Champagne

    Charles Heidseick Brut Reserve (Champagne, FR) NV

    $78

  • Champagne

    Pierre Gimonnet 1er Cru (Champagne, FR) NV-375ml

    $72

  • Champagne

    Veuve Cliquot Yellow Label Brut (Champagne, FR) NV

    $110

  • Champagne

    Veuve Clicquot La Grande Dame (Champagne, FR)

    $250

  • Champagne

    Bollinger “La Grand Annee” (Champagne, FR)

    $184

Rosé

  • Clos Cibonne Rose “Tibouren”

    (Provence, FR)

    $71

  • Domaine Tempier Rose

    (Bandol, FR)

    $83

  • Clarendelle Rose

    (Bordeaux, FR)

    $48

  • Pinot Gris, I. Brand Family, Eden Rift Vineyard

    (Cienega, CA)

    $72

  • Minuty "M"

    (Provence, FR)

    $66

White

  • Verdejo

    Bodegas Angel Rodriquez (Martinsancho Rueda, SP)

    $54

  • Verdicchio

    Garofoli “Podium” (Marche, IT)

    $44

  • Riesling

    Fritz's (Rheinhessen, GR)

    $40

  • Riesling

    Muller-Catoir “MC” (Pfalz, GR)

    $63

  • Riesling

    Domaine Zind-Humbrecht Brand ( Alsace, FR)

    $70

  • Sauvignon Blanc

    J-F Merieau “Hexagonales” (Loire, FR)

    $52

  • Sauvignon Blanc

    Didier Dagueneau (Loire Valley, FR)

    $146

  • Sauvignon Blanc

    Twomey (Napa/Sonoma, CA)

    $73

  • Sauvignon Blanc/Semillon

    Chateau Picque Caillou (Bordeaux, FR)

    $74

  • Sancerre

    Cherrier (Loire Valley, FR)

    $69

  • Gruner Veltliner

    Schloss Gobelsburg (Niederösterreich, AU)

    $52

  • Gruner Veltliner

    Weingut Bernhard Ott (Wagram, AU)

    $72

  • Gruner Veltliner

    Alzinger, Muhlpoint, Federspiel (Wachau, AU)

    $72

  • Chenin Blanc

    Domaine de la Taille aux Loups "Remus" (Montlouis-sur-loire, FR)

    $74

  • Roussanne/Marsanne

    Bernard Gripa "Les Figuiers" (Saint-Péray, Rhône, FR)

    $82

  • Châteauneuf-du Pape Blanc

    Le Vieux Donjon, (Rhône, FR)

    $89

  • Viura

    Palacios Remondo “Placet” (Rioja, SP)

    $69

  • Chardonnay

    Hawkes "Home Ranch" (Alexander Valley, CA)

    $69

  • Chardonnay

    Diatom (Santa Barbara County, CA)

    $75

  • Chardonnay

    Les Heritiers du Comte Lafon, Viré Clessé (Macon, FR)

    $75

  • Chardonnay

    Domaine Pattes Loup “Vent d’Ange” (Burgundy, FR)

    $82

  • Chardonnay

    Domaine Didier Fornerol (Burgundy, FR)

    $83

  • Chardonnay

    Domaine Leflaive, Macon-Verze (Burgundy, FR)

    $84

  • Chardonnay

    Vincent Girardin, Puligny-Montrachet (Burgundy, FR)

    $115

  • Chardonnay

    Hubert Bouzereau-Gruere, Meursault (Burgundy, FR)

    $130

Red

Light Body

  • Schiava

    Abbazia di Novacella (Alto Adige, IT)

    $48

  • Dolcetto

    Luigi Einaudi (Piemonte, IT)

    $61

  • Rioja Crianza

    La Rioja Alta “Vina Alberdi” (Rioja, SP)

    $63

  • Marsannay

    Domaine Joseph & Philippe Roty ( Burgandy, FR)

    $82

  • Côte de Nuits-Villages

    Domaine Didier Fornerol ( Burgandy, FR)

    $83

  • Pinot Noir

    Domaine Vacheron, Sancerre (Loire Valley, FR)

    $88

  • Pinot Noir

    Domaine Roblet Monnot et Fils (Volnay, FR)

    $128

  • Pinot Noir

    Ken Wright Cellars (Willamette, OR)

    $73

  • Pinot Noir

    Hirsch Vineyard “Bohan Dillon” (Sonoma Coast, CA)

    $80

  • Pinot Noir

    Calera (Central Coast, CA)

    $64

  • Pinot Noir

    Aubert (Sonoma Coast, CA)

    $138

  • Pinot Noir

    Calera “Jensen Vineyard” (Mt. Harlan, CA)

    $158

  • Nerello Mascalese/Nerello Cappuccio

    Tenuta delle Terre Nere, Etna Rosso, (Sicily, IT)

    $61

Medium Body

  • Cotes-du-Rhone Domaine Clape

    (Rhone Valley, FR)

    $82

  • Barbera D’Alba

    G.D. Vajra (Piedmont, IT)

    $60

  • Nero d’Avola/Frappato

    COS Cerasuolo Di Vittoria (Sicily, IT)

    $81

  • Vino Nobile di Montepulciano

    Avignonesi, (Tuscany, IT)

    $65

  • Brunello di Montalcino

    Casanova di Neri, “White Label” (Tuscany, IT)

    $117

  • Merlot/Cabernet Franc

    Robert Sinskey POV (Napa, CA)

    $80

  • Camins del Priorat

    Alvero Palacios "(Priorat, SP)

    $68

  • Rioja Gran Reserva

    R. Lopez de Heredia, “Vina Tondonia” (Rioja, Sp)

    $87

Full Body

  • Super Tuscan

    Borro, Cabernet Sauv/Merlot, (Tuscany, IT)

    $82

  • Barbaresco

    Produttori dei Barbaresco (Piedmonte, IT)

    $81

  • Barolo

    Oddero (Piedmont, IT)

    $85

  • Barolo

    Fontanafredda, Barolo Serralung d’Alba (Piedmont, IT)

    $83

  • Amarone

    Tommaso La Bussola (Veneto, IT)

    $110

  • Aglianico

    Mastrobernardino Taurasi ( Campania, IT)

    $82

  • Valpollicella

    Dal Forno (Veneto, IT)

    $225

  • Garnacha/Cabernet

    Alvaro Palacios “Finca Dofi” (Priorat, SP)

    $146

  • Flor De Pingus

    (Ribera del Duero, SP)

    $161

  • Chateau Faugeres

    Saint-Emilion Grand Cru (Bordeaux, FR)

    $116

  • Chateau Phelan Segur

    Saint-Estephe (Bordeaux, FR)

    $140

  • Chateau Latour

    Pauillac (Bordeaux, FR)

    $175

  • Super Tuscan

    Le Macchiole, Cabernet/Sangiovese, (Tuscany, IT)

    $72

  • Chateauneuf-du-Pape

    Le Vieux Donjon (Rhone Valley, FR)

    $93

  • Chateauneuf-du-Pape

    Domaine de Marcoux (Rhone Valley, FR)

    $95

  • Chateauneuf-du-Pape

    Clos des Papes (Rhone Valley, FR)

    $178

  • Hermitage

    Jean-Luis Chave “Farconnet” (Rhone Valley, FR)

    $110

  • Bandol

    Domaine Tempier (Provence, FR)

    $90

  • Cote-Rotie

    Domaine Jasmin (Rhone Valley, FR)

    $125

  • Cabernet Sauvignon

    Honig Winery (Napa Valley, CA)

    $81

  • Cabernet Sauvignon

    Chappellet Mountain Cuvee (Napa, CA)

    $82

  • Cabernet Sauvignon

    Mount Veeder (Napa, CA)

    $75

  • Cabernet Sauvignon

    Faust (Napa, CA)

    $85

  • Cabernet Sauvignon

    Dunn (Napa, CA)

    $270

  • Zinfandel

    Ridge, “Geyserville” (Sonoma County, CA)

    $80

  • Zinfandel

    Turely, “Presenti” (Paso Robles, CA)

    $83

  • Syrah

    Stephane Montez Domaine du Monteillet (Sant-Joseph, FR)

    $68

  • Syrah

    Shafer “Relentless” (Napa Valley, CA)

    $159

5pm - 6:30pm

Dishes

  • Fried Goat Cheese

    $6

  • Mushroom Arancini

    $6

  • Prosciutto & Robiola Focaccia

    $8

  • Fingerling lyonaisse

    smoked butter, caramelized shallot, fresh herbs

    $5

  • Zucchini Fritto

    grana padano

    $5

  • Wood Grilled Shrimp

    crispy polenta, romesco

    $8

  • Cured Meat & Cheese Board

    house accompaniments ( chef choice of 1 each )

    $10

  • Stuffed Piquillos

    braised beef - gf

    $8

Drinks

  • Port of Positano Seventy Five

    $8

  • House made Limoncello

    ford’s gin, sparkling white wine

    $8

  • It Takes Two To Tangle

    sherry fino, lemon juice, lime juice, soda water

    $8

  • Red Wine

    $9

  • Miller High Life

    Lager, Wisconsin

    $4

  • White Wine

    $9

  • Sparkling Rose

    $9

New items available weekly! Takeout only. 

Online Ordering Available

Family Meal - Takeout Only

  • Braised Pork Pappardelle

    local greens salad, grain mustard vinaigrette, rustic levain bread

  • Feeds 2

    $44

  • Feeds 4

    $82.50

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